Posts Tagged "mmcbakes"

Jabbawockeez Cake

October 13, 2015
by mmcbakesadmin
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I made this splatter paint Jabbawockeez themed cake for my son’s 3rd birthday.  He absolutely LOVED it!  We actually still have the edible fondant Jabbawockee cake topper I sculpted because my son won’t let anyone eat it!  He wants to keep it forever! 🙂 This was a simple vanilla almond cake filled with vanilla bean buttercream & creamy, delicious leche flan.  I LOVE making flan, and received so many compliments on the way the cake looked and tasted.  Happy Birthday, my dear Nate!  Love, Mommy

Ube Cheesecake Now Available!

September 14, 2015
by mmcbakesadmin
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I’m pleased to announce that my Ube Cheesecake is now available at Filipino Food and Bakery, San Diego! Made from scratch, from the real purple yam and cream cheese filling, to the graham cracker with toasted coconut crust.  Ube, pronounced “ou-beh,” is a nutritious purple yam, that is abundant in the Philippines.  This sweet and rich ingredient is used in many Filipino desserts, such as ice cream, cakes, or on it’s own as an amazing jam.  Those that have tasted my Ube cheesecake like the fact that you can definitely taste the purple yam (it’s not just colored), and it’s not too sweet, but just right.  Try a slice today! https://instagram.com/p/7S_tXKSjGB/?taken-by=mmcbakes

#MMCbakes Thanks for Sharing!

September 13, 2015
by mmcbakesadmin
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THANKS A MILLION to those who having been tagging me @MMCbakes & hash tagging me #MMCbakes on social media!  Please continue to do that so I can hear what you think!  I may also randomly contact posters to give them FREE goodies at the bakery 🙂 https://instagram.com/p/s6PxnryjM7/?taken-by=mmcbakes https://instagram.com/p/s6QitsSjOe/?taken-by=mmcbakes