Posts Tagged "mmc bakes"

May 4, 2016

“Where the Wild Things Are” Cake & Dessert Table

by mmcbakesadmin
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  Thanks to Tracy (@tracypebbles) for sending me some photos of your son’s first birthday dessert table.  You did such a amazing job!  I bet Josh is going to be really impressed in the future once he looks back at his first birthday photos!  Definitely one of the most creative dessert tables I’ve ever seen! #PinterestPerfect #JoshuasWildOne This was a 2-tier 6″ & 8″.  Top tier was chocolate marble cake with Oreo buttercream.  Bottom tier was white cake with strawberry compote and vanilla bean buttercream. where the wild things are cake josh's wild one first birthday mmc bakes custom cake san diego chula vista

April 18, 2016

Alice In Wonderland Cake & Cupcakes

by mmcbakesadmin
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This week I had the pleasure of creating an Alice In Wonderland-themed cake, cupcakes, and smash cake for Chloe’s first birthday!  Now, it’s been a while since I have done a girly-themed cake; for some reason, I’ve done mostly boy themes- maybe because I have two boys, and I make all of their cakes?!!  This time, it was refreshing to use so much PINK fondant!  My client, Eunice, had been meticulously preparing the details for her daughter’s first birthday MONTHS in advance, so it was no surprise that she wanted desserts that were no less than up-to-par with her style & vision, which you can tell from the designs she chose.  Fast forward to the event date, as soon as I entered the venue, I was immediately impressed with the handmade life-size cutouts of card men that stood guard in the foyer.  The dessert display was nothing short of Pinterest Perfection- the kind of dessert table with a pretty backdrop and decorations I always want, but NEVER have time to do because I’m too busy making the cake!  Luckily, Eunice allowed me to share some photos of the final display.  Isn’t it gorgeous?  Alice herself even stopped by for a visit!  Great job Eunice & team for making Chloe’s birthday unforgettable, and thank you so much for allowing me to be a part of it!
Cake details:  This was a 2-tier (6″ & 10″) topsy-turvy cake, made of pink marble almond cake, covered in white chocolate ganache, and filled with vanilla bean Italian meringue buttercream.  All of the details were hand-sculpted fondant including the #1, name plaque, rose, clock with chain, and tea cups…those teacups, I might add, were the hardest part!  Aren’t they cute though?  I also made a matching mini 4″ smash cake with adorable fondant details that looks just like the one Alice had in the movie!
alice in wonderland cake, fondant, mmc bakes, san diego, chula vista, custom cakes alice in wonderland smash cake, fondant, mmc bakes, san diego, chula vista, custom cakes IMG_4003
The dozen “showstopper cupcakes” had premium handmade clock, card men & “eat me” fondant decorations.  They were red velvet cupcakes filled with sweet cream cheese and topped with buttercream grass. A big shoutout to my friend, Cheryl Nuevo of Shing Bakes, for kindly sending me this referral.  She made the most perfect custom decorated sugar cookies to go with the theme!

90th Birthday Cake – Buttercream Textures

April 9, 2016
by mmcbakesadmin
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mmc bakes buttercream cake san diego custom cakes chula vistaI really enjoyed making this simple, yet beautiful, three-tier buttercream cake with handmade fondant roses for a 90th birthday last weekend.  Ninety is definitely a reason to celebrate; what a blessing!

When I was asked to make this cake to feed about 60 people, I received a photo of a classic buttercream cake with simple piped details & real roses.  I had something else in mind, and sent the client pictures of rustic wedding cakes to show how beautiful and modern piping has come along in recent years.  Luckily, my client went with my idea & even liked my suggestion for a word topper, which I custom ordered from Cyn Details on Etsy, which is a local San Diego mother-owned company like mine!

The client went for my handmade fondant sugar roses instead of real roses, which I didn’t mind because I wanted to practice those!  They came out beautifully!  I brushed them with luster dust to help make them look more realistic.

This cake had a 10-inch bottom tier of marble cake with Oreo buttercream, and the top two tiers were white cake with fresh raspberry compote and vanilla buttercream.

Thank you, Liz, for hiring me to make this cake!  I hope your Grandmother & everyone liked it!